·Spaghetti $185
With fresh tomatoes and basil.

·Spaghetti with Shrimp $265
With mushrooms, olives, garlic, white wine, and a touch of dried chili.

·Penne with Mushrooms $175
With mixed mushroom sauce and cream

·Homemade Spinach and Ricotta Ravioli $175
With pomodoro sauce and a touch of pesto.

·Lasagna $199
Bolognese, Mozzarella, and Pomodoro.

·Pappardelle with Meatballs $195
Made with beef and smoked pancetta with pomodoro sauce.

·Chicken Carbonara $195
Made with homemade bacon, egg yolk, and parmesan.

·Homemade Gnocchi  $180
In a 4-cheese sauce

·Mac & Cheese $160
With bacon


WOOD-FIRED OVEN

·White Fish Fillet $220
With bean salad, Watercress, and fennel.

·Philly Cheesesteak Sandwich $275
Slices of ribeye, onions, roasted peppers, and provolone cheese.

·Homemade Pastrami Sandwich $250
On rye bread with pickles.

·Picanha 300gr $335
Mushroom gravy sauce and a side of mashed sweet potato with vanilla..

·Chicken Cordon Bleu $220
Stuffed with pastrami and mozzarella, in pomodoro sauce. With a side of pink pasta.